Boning Knife 5.5"/130mm Zwilling Pro

Cooking well starts with the right tools. The Zwilling Pro knife line is professional quality with full tang construction, a traditional 3-rivet handle design, and a precision forged blade from a single piece of special formula steel. You too can pinch like a Pro with this innovative bolster design. Comfortable, balanced, and safer, your knife feels steady, ready to slice, chop, bone...

The 5.5"/130mm boning knife has a high tip with a medium length narrow blade to easily manipulate around bones removing fat and flesh.

All blades are one-piece SIGMAFORGE® construction, made from special formula, high performance 'NO STAIN' steel. Each is a FRIODUR® ice-hardened blade to 57° Rockwell hardness. A contoured bolster guides your hand into a professional pinch-grip. The handle has a fully visible tang secured with the traditional 3-rivet construction. Made in Germany. Hand wash and dry.

All Zwilling J.A. Henckels products are fully guaranteed against defects in material and/or craftmanship.