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April Foodies in India

  For the fourth month in our series of ‘Foodie’ adventures (no passport required), we are heading to India. I visit...

Absolutely Fabulous Foodies in Canada

This is our third month of ‘traveling’ without passports. This month, we are featuring Canada. And it just feels like...

Warm Feet- Happy Heart

It’s that time of year when our floors feel chilly. And our feet protest. Time to slip on some slippers. Sheepskin sl...

Pillow Time

Sleeping well is a challenge for many of us. A perfect pillow is one of the answers to waking up feeling refreshed, n...

The Power of Fragrance

The science of scent is quite amazing. You’ll catch a whiff of perfume or something baking, and it will strike a chor...

Peppercorns- Far More Than Flavour!

Pepper. It’s been around for thousands of years, sprinkled on dinners all over the world. However, if you have ground...

Fall Into a Down Blanket

Down blankets offer warmth without weight, natural moisture control, and easy maintenance. Learn why they're perfect for chilly fall nights in this blog.

DIY Your Food

Grocery shopping is a shocking experience. So many of the things that are good for us are more costly because of the ...

Weck- the Original Food Canning Jars

It’s been a summer of everything ripening earlier than usual. That means our kitchens have been busy places as we pre...

Meet Your New Kitchen Helper- The Food Processor

I may only use my food processor for specific seasons or recipes. When I do, I am grateful every single time because it does things so much faster and better than I can do by hand. And it’s been doing it for nearly 40 years!

Hooray! It’s corn season.

Some people look forward to strawberry season. Others can’t wait for hodge-podge. Me, I love fresh corn. We are so fo...

Taking Care of Cast Iron with Caron & Doucet

Cooking with cast iron is back, and maybe it never left your kitchen. A cast iron fry pan is in a class all its own a...
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